Menu from Il Panificio Cucina featuring appetizers, salads, subs, craft pasta, entrees, sides, and desserts. Appetizers include calamari, caponata dip, caprese, and meatballs. Salads include arugula and Caesar. Subs options include Italian and meatball. Craft pasta options include penne, spaghetti, gnocchi, and gluten-free pasta. Entrees include chicken parmesan and chicken milanese. Sides include garlic knot, French fries, and others. Desserts include cannoli and tiramisu. The menu also mentions sub availability for lunch only and provides the address and contact number.
Menu of various pizzas with names, ingredients, and prices listed on a white background. Titles include BYO Pizza, Speciality Pizza, and GF Crust Available Upon Request, with a footer address and contact information.